A Peek At Life

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My Mom visited on Friday, so we celebrated her birthday!

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I had a date with Chad. I asked him 3,000 questions and learned more about his heart. Oh, my child, you will go far.

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Gardening is more fun in your pjs! Summer clothes have caused some sensory troubles for Eliza – so whatever keeps the tears at bay works for this Mama!

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Thanks for weeding and mulching areas of the farm, kiddos!!

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Swinging brings on a much needed nap. Works every time.

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Listening to Baby K’s heartbeat!!! #phoneappsaresocool

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Coconut Bliss Salted Caramel ice cream bars. Just because.

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Books are better on a blanket outside!

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Headed to get the laundry off the line….she loves being with her Daddy so much!

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Mama’s brew over ice sitting in Kayla’s kitchen. Doesn’t get much better than that.

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Another much needed nap. This time it was in her Mama’s arms. It strengthened me too!

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Summer snacks. Kids are always hungry!

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There’s a peek at life! We are busy but having a blast!

2 comments

  1. Gwen H. says:

    Hi, I’ve been reading your blog for a while now and wanted to let you know how much I enjoy it.
    From time to time, you have posted directions on how you process some foods or prepare them for freezing, etc.
    I did a search for “recipes” but that had no results. Would you please let me know how I can find your posts on food & recipes?
    Also, those banana pop snacks look delicious. Would you mind posting how you made them (what sort of chocolate did you use?)
    Thanks,
    Gwen

    • Steph says:

      Hi Gwen,

      Thanks for reading! Food is a big part of our lives, yes! I haven’t really posted recipes, but just posted photos of food we had made. I do remember giving recipes in the comments before. The banana pops were half a banana with a Popsicle stick in the end, and then dipped in melted chocolate. We either use Enjoy Life chocolate chips and melt them, or we make our own chocolate from cocoa, coconut oil, and pure maple syrup. I am sorry I do not have the blog set up well for searches! If you remember something that you saw a photo of and would like a recipe, just reply to this comment ;0)
      Thanks!
      Stephanie

Comments are closed.