Lately I have been using recipes that are simple and quick. I also have been having the four youngest kiddos help in the kitchen for every meal! This recipe is easy, and delicious! Especially if you are using left-over chicken... Continue reading →

This recipe has memories attached to it! My Dad used to make this steak for us all the time, which is why the three big kids call it “Granddad Steak.” When we lived in Illinois we always spent Sunday evening... Continue reading →

We toss all kinds of things in olive oil, salt, and pepper and roast them on a sheet pan in the oven. It seems like an obvious thing to make, but I thought I would post it here just to... Continue reading →

This salsa recipe is originally from The Pioneer Woman, but I revised it a bit. I use my food processor to make this salsa and it whips it up super fast. Restaurant Style Salsa one 28 ounce can organic crushed... Continue reading →